Posts Tagged ‘gluten-free’

Exploring Gluten: Going G-Free. Is it for you? (Part 2 of 3)

Monday, January 18th, 2010 by Pat McCoy

In our second article Exploring Gluten, we will explore how to cook gluten free. At first adjusting to a gluten free diet takes a lot of time and trial. You watch every step and make choices carefully, you are finally feeling better and don’t want to relive the gluten explosion in your body.

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Exploring Gluten: Going G-Free. Is it for you? (Part 1 of 3)

Monday, December 21st, 2009 by Pat McCoy

So what is gluten? What’s going on with all of a sudden the plethora of gluten-free products? Is this some new marketing gimmick? Is avoiding gluten in your diet a new way to be healthy or lose weight? Well, let’s explore the issue.

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